Strawberry Lemon High Protein Jell-O
Recipe Instructions
Ingredients
- 2 Packets or 2 Scoops UNJURY® Strawberry Sorbet
- 1 Package Jell-O Sugar Free Lemon Gelatin
- 2 Cups Water
Instructions
- Follow package directions for dissolving Jell-O in 1 cup of boiling water.
- After dissolving, set aside to cool for 3 to 5 minutes.
- In a different bowl, measure 1 cup of cold water.
- Add two scoops or packets of Strawberry Sorbet UNJURY to cold water, one scoop or packet at a time, stirring slowly to dissolve.
- Stir UNJURY mixed in cold water into dissolved Jell-O. Chill quickly.
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