Jell-O® (High Protein, High Calorie)

Jell-O® (High Protein, High Calorie)
Recipe Instructions

Ingredients

  • 2 Packets or 2 Scoops UNJURY® Unflavored
  • 1 Package JELL-O® mix, any flavor (use Original)
  • 2 Cups Water

Instructions

  1. Follow package directions for dissolving the JELL-O in 1 cup of boiling water.
  2. After dissolving, set aside to cool for 3 to 5 minutes.
  3. In a different bowl, measure 1 cup of cold water.
  4. Add 2 scoops of Unflavored UNJURY to the cold water, one scoop at a time, stirring slowly to dissolve.
  5. Stir the UNJURY and water mixture into the dissolved JELL-O.
  6. Chill quickly. The protein will settle somewhat to create a smooth cloud at the bottom, but the taste will remain unchanged.

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