BBQ Worthy: High-Protein Veggie Dips and More With Unjury Savories

BBQ worthy, super delicious, and high protein! What more could you ask for?

Summer gatherings can be challenging when there are numerous temptations to distract you from your goals. But Unjury has your back this summer! The Unjury Savories Collection makes it easy to incorporate more vegetables and protein into your diet this summer.

Here’s how...

If you want creative ways to participate in summer gatherings and meet your protein and veggie goals this summer, these bariatric-friendly recipes are for you!

Unjury Savories aren’t just for making soups. They can be so much more! You can make veggie dips, salad dressings, and use them as seasoning for your steamed or roasted vegetable dishes.

Get creative and get your protein in the most delicious ways this summer.

Here are a few ideas to get you started:

Veggie Dips

Start with 1 cup of these choices below as the base of your veggie dip.

1. Low-fat sour cream
2. Low-fat cream cheese, softened
3. Greek Yogurt
4. Whipped ricotta
5. Low-fat mayo
6. Whipped avocado
7. Plain hummus

Then add 1 scoop, or 2 stick packs of your favorite savory flavor: French Onion, Beef and Herb, Chicken Soup, or Unflavored.  Mix well.

Top with herbs or other seasonings to taste.

Use carrots, cucumbers, celery, zucchini, and bell peppers for dipping.  Enjoy!

Salad Dressings

Add Unjury Unflavored to your favorite low-fat, low-carb salad dressing (example: Unjury Vinagrette).

Other options: Use Unjury French Onion, Beef and Herb, or Chicken Soup in olive oil or sprinkle over your dressed salad for extra seasoning.

Vegetable Seasoning

Sprinkle Unjury Chicken Soup, Beef and Herb, or French Onion over steamed or roasted vegetables before serving. 

OR

You can add Unjury Savory flavors to so many summertime recipes:

1. Egg Salad
2. Mashed Potatoes
3. Summer Quiche

Enjoy your summer and meet your health goals with Unjury Savories!