Shira's High-Protein Onion Bread
Are you in search of a high-protein, low-carb, gluten-free bread that's rich in nutritional value? We’ve got you covered with Shira’s High-Protein French Onion Bread recipe.
Infused with the rich essence of French onion, this delightful bread combines Unjury® French Onion Soup Whey Protein Powder, an egg, fat-free Greek yogurt, and baking powder.
As an added bonus, the high-protein blend is baked into muffin tins, creating perfectly portioned protein muffin bread. These delightful treats are great for a healthy breakfast, a postworkout snack, or for meal prep to be enjoyed conveniently throughout the week.
Simple yet savory, this easy recipe elevates your baking game and protein intake in every delicious bite!
Ingredients:
1 scoop Unjury French Onion Soup Protein Powder
1 egg
3 Tbsp. fat-free Greek yogurt
1 tsp. baking powder
Directions:
1. Mix all of the ingredients together.
2. Fill muffin tins with the mixture.
3. Bake at 350° F for 30 minutes.
4. Enjoy!