Protein Cream of Wheat
Start your day with a warm, protein-packed breakfast that’s both comforting and nutritious! Our Protein Cream of Wheat recipe, featuring Unjury® Unflavored Protein Powder, is perfect for bariatric patients or anyone looking to boost their protein intake.
Recipe tip: Customize it with Unjury Vanilla Protein Powder for a touch of sweetness and extra flavor!
Ingredients:
1 packet or 1 scoop Unjury Unflavored Protein Powder
⅔ cup skim milk
1 packet Cream of Wheat®
Directions:
- Empty one packet of instant cream of wheat into a microwave-safe bowl.
- Add milk and stir.
- Microwave for 1 to 2 minutes, or until cereal begins to thicken.
- Carefully remove from microwave and allow to cool until the cream of wheat reaches 140° F.
- Stir in Unjury until well incorporated.
For added flavor, try it with Unjury Vanilla Protein Powder!
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